I got this recipe from a sweet lady who brought it to me after I had our last baby. I LOVE IT!! Enjoy!
Here is what you will need:
1 pkg. orange Jello
1 pkg. regular tapioca pudding (not instant)
1 pkg. regular vanilla pudding (not instant)
3 cups boiling water
2 cups cool whip
1 can mandarin oranges, drained
Cook together the Jello, pudding and water until thick. Let cool and fold in the cool whip. Add the oranges. Pour into a bowl and refrigerate until set.
Thursday, February 21, 2008
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