Here is what you will need:
1 large container of your favorite flavor yogurt (we use raspberry)
1 container of cool whip
1 bag frozen raspberries slightly thawed (or fruit to match yogurt flavor)
Mix full container of cool whip and enough yogurt to your liking (I usually use 3/4 to full container) Add raspberries and stir to let the dark red juice leave streaks in yogurt mix.
*Some people put this in a graham cracker crust and freeze it to make a pie.
**If you are on a budget, omit the frozen raspberries... we do all the time and it is still yummy
Thursday, February 21, 2008
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